Wednesday, February 29, 2012

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Wood-Fired Cooking: Techniques and Recipes for the Grill, Backyard Oven, Fireplace, and Campfire
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Description

This contemporary collection of more than 100 recipes from chef-instructor Mary Karlin covers the range of wood-fired cooking options available to home cooks. From flame-licked Plank-Roasted Porterhouse or Grilled Naan to a hearth-baked Milanese Risotto, Leek, and Asparagus Tart or Warm Chocolate-Chipotle Cakes, Karlin's unassuming yet refined kitchen sensibility shines through in every dish. With a vast knowledge of terrific ingredients, the diverse flavor characteristics of hardwoods, and the best live-fire techniques and equipment now available, Karlin is a passionate advocate for this growing trend.
 
Her globally inspired Indian, Italian, Mediterranean, American, and North African recipes for cooking over live flame and embers are paired with contributions from Peter Reinhart, Bruce Aidells, Deborah Madison, and other fired-up chefs. Whether you're a seasoned barbecue expert or you just bought your first bag of lump charcoal, WOOD-FIRED COOKING will have you stoking appetites in no time.

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Monday, February 27, 2012

Buy Fire Outdoors: Fireplaces, Fire Pits, Wood Fired Ovens & Cook Centers (Schiffer Book) Sale

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From warm weather climates to properties built on permafrost, homeowners everywhere are discovering anew the allure of fire outdoors. With zoning laws, resources, and proximity often limiting the open bonfire enjoyed by our ancestors, fire is being tamed in a variety of attractive ways by creative landscape architects, designers, builders, and manufacturers. Today's outdoor fires radiate warmth for chilly evenings, add an attractive glow to gathered faces, form focal centers for outdoor gatherings, and provide a means of food preparation al fresco. This book presents a wide variety of ideas of outdoor fireplaces, fire pits, and cook centers. Manufactured outdoor hearth products and custom handmade masterpieces address a huge array of styles to satisfy a broad range of tastes and budgets. A selection of outdoor cook centers is also included, complete with wood burning pizza ovens. Over 200 images of designs by professional landscape architects, contractors, custom homebuilders, kitchen designers, and hearth product manufacturers were compiled to provide inspiration and present the most complete book on the subject ever published.
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